Creamy Garlic Dressing (Non-Dairy)

I wanted to drown my salad in this dressing today.  In fact, I used a bit more than I usually do, but I realized that I needed to save some for my next salad. Here is the recipe:

1/3 cup extra virgin olive oil
1/3 cup apple cider vinegar (Bragg's RAW has beneficial probiotics)
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1 garlic clove
1/3 of a medium size cucumber
1/2 of a pear
1 TBS mustard (any you like)
1 TBS RAW honey
1/2 to 1 tsp sea salt

Blend together in Vitamix (or blender) and enjoy.  It will taste and look very creamy.

This salad was topped with a cucumber from my own garden.  YUMMY!

I also posted this recipe at Kelly the Kitchen Kop where you might like to visit for more Real Food Recipes.